We'll be making a smallish general use knife whose blade has a solid steel core and sides made of... something else (mild steel, wrought iron, purchased patternweld, the result from our Patternweld Billet class...), forged, annealed, filed and ground, hardened, tempered, and handled.
The student will have the choice of making the handle a pinned-slab full-tang or a whittle-tang.
We have some handle-wood, if there's something in particular you want to use, bring it.
Note: It should be expected that completion of the knife handle will require work done outside of class (Open Smithy at PHF, or in the Student's own workshop), our supply of woodworking tools is limited.
12 hours in 4 three hour sessions dates×
Instructor: Carl West
Maximum 4 students, one per forge
Gift Certificates for A San Mai Knife are available.
Please wear proper clothing for visiting or working in the forge: closed toe shoes (preferably leather, preferably high-topped. Sneakers are sufficient.), natural fiber clothing, long pants that cover the tops of the shoes. Click here for more safety information.
This class is either: If you're interested in taking A San Mai Knife and it's not on the calendar, please tell us using our Waiting-List Page. back to top
Dates and Times:
- not upcoming on our schedule,
- or we've fallen behind in our clerical duties and not entered it in the database.
If you found it on our calendar page, we are planning to offer it on that date.
This class is either:
If you're interested in taking A San Mai Knife and it's not on the calendar, please tell us using our Waiting-List Page.
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A San Mai Knife
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