|
Sunday, January 6
| Time: |
2:00 PM - 7:00 PM |
| Summary: |
Open Smithy [2 to 6 at least] |
Tuesday, January 8
| Time: |
10:30 AM - 1:30 PM |
| Summary: |
Taste of Blacksmithing |
| Description: |
Cooking Skewers
6 BACE
2 MTWX |
Friday, January 11
| Time: |
6:30 PM - 9:30 PM |
| Summary: |
Taste of Blacksmithing |
| Description: |
Skewers
6 BACE
2 MTWX |
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